BOREDOM LIST

Check and change lightbulbs

Check and refill handwash

Check all sinks have got: washing up liquid, sponge, wipes, bin bags

Make sure bins are opposite the venue but not blocking their fire exits

Check that each floor: mop, bucket, broom, dustpan/brush (GF kitchen, MF fridge room, TF kitchen)

Clean/wipe spirit bottles and shelves

Clean GF sliding doors

Clean phonebox glass

Count drinks tokens and put into bags of 50

Tidy the stockroom

Make sure the kitchens are clear of anything that shouldnt be there

Tidy Top Floor cubby holes

Dust items on TF landing

Replenish toilet rolls and hand towels

Check for mismatching hangers and remove them. and organise remaining hangers so that theyre facing the same way

Clean black shelves in cloakroom

Clean windowsills

Wipe down white chairs on TF

Clean trestle tables

Make sure cutlery is clean and free of marks (and organised)

Make sure all plates are clean and dry (they may need rewashing)

Empty and clean all fridges

Washing and Ironing

Clean windows

Make sure toilet rolls and handtowels are tidy

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